Flying Fish Review

Flying Fish is one of my favorite little restaurants on Disney's BoardWalk. It’s my go to for a grown ups night out!

The menu changes occasionally but each time I go back, I'm glad I did. Full disclosure, I am not a big fish person, but I love their nori bread and also enjoy the lobster with squid ink pasta. 

The aesthetic is sleek dark blues and greys, with an impressive hanging glass work of art. It's enjoyable to have a view of my meal being made as well. Comments I’ve heard while introducing friends and family to Flying Fish include “These are the best scallops I’ve ever had” and “I wish this appetizer came in a meal portion. I want to lick the plate.”

It’s environment is snazzy enough to dress up for, and comfortable enough to stop by last minute in your standard, laid back park attire. It is a signature dining experience however, so no swimsuits, tank tops, or flip flops are allowed.

It’s not uncommon for me to notice a last minute reservation available, so if I’m nearby and feel like a relaxing sit down dinner, I snag one.

Here are a few more menu items you can try, the oak grilled romaine and potato crusted snapper came highly recommended by our server, and that snapper was a home run!  Or if you aren't a seafood fan, the filet is also quite wonderful here. 

Oak-grilled Romaine with Buttermilk-Cream Fraîche, Pecorino Romano, Marinated Vegetables

Lobster Bisque with Aged Brandy, Chive Oil

Potato-wrapped Red Snapper with Leek Fondue, Cassis-Red Wine Reduction

Filet Mignon with Herbed Risotto, Honshimeji Mushroom, Broccolini, Soubise Sauce

If you're looking for a new Disney date night spot, or just a new restaurant to try, I highly recommend Flying Fish!

If you enjoy libations, make sure to stop at AbracadaBar before or after your meal. It's the zany and unique bar next door that you’re sure to remember!  Be sure to check out all the details around the lounge, there's quite a bit to see.