While Satu'li Canteen is one of my favorite Quick Service restaurants at Walt Disney World, the menu has changed in the short few years it has been open and some of my favorites have been removed. I wanted to share a look back at some of the opening year menu items and reminisce together.There were two main types of entrees on the menu here, the pods and the bowls, that much hasn't changed. But some of the specifics of these items have.
|Vegetable Steamed Curry Pods - Bao Buns - Steamed Vegetable Curry Pod with Eggplant, Cauliflower, Sweet Potato, Carrots, and Shallot Cilantro Cream served with Crunchy Vegetable Slaw and Vegetable Chips
There was also a heyday of quinoa which seems to have fizzled out a bit, but a quinoa and veggie salad was an option for the base with your bowls. Wood-grilled chicken and Boba balls have been around since the start though.
|Chopped Wood-Grilled Chicken Bowl - Wood-Grilled Chicken Thighs marinated with Garlic and Olive Oil topped with Crunchy Vegetable Slaw and Boba Balls served with your choice of Base (quinoa and vegetable salad) and Sauce (chimichurri)
|Kid's Menu: Steamed Egg Pod Bao - Steamed Pod filled with Scrambled Eggs, Bacon, Spinach, Cheddar Cheese served with Grapes and your choice of beverage
|Fresh Fruit Plate - Pandoran Tropical Fruits served with fresh Yogurt-Muesli topped with Vanilla scented Maple Syrup
|Pork Hash - Slow Roasted Pork and Potato Hash topped with Grilled Chorizo Sausage, Green Onions served with Natural Jus