Frontera Cocina is one of the many restaurants you will find with a celebrity chef at Disney Springs, this one is brought to you by seven-time James Beard award winner, Rick Bayless. The warm colors and open atmosphere is very welcoming for a contemporary Mexican dining experience. Reservations are highly suggested and can be made via My Disney Experience or the Open Table app and the restaurant is typically open for lunch and dinner from 11am to 11pm daily. We had lunch here on a Monday afternoon and the restaurant wasn't too terribly busy at all, which was a welcome change from the hustle and bustle of the weekend. We settled in at a table in the middle of the restaurant and got ready for the meal ahead. While somehow I missed a photo, we did start our meal with $5 margaritas which is definitely a great deal while on Disney property! This was a "Margarita Monday" special and we would highly recommend it! We also opted for some chips and salsa and some queso. Now,
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